User:Shawndouglas/sandbox/sublevel12

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Tieu-chuan-haccp.png

Title: How does a LIMS help a food and beverage business improve HACCP compliance?

Author for citation: Shawn E. Douglas

License for content: Creative Commons Attribution-ShareAlike 4.0 International

Publication date: March 2024

Introduction

Blah blah

Conclusion

References