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<div style="float: left; margin: 0.5em 0.9em 0.4em 0em;">[[File:Fig1 Tziakou AccredQualAss23 28-3.png|240px]]</div>
<div style="float: left; margin: 0.5em 0.9em 0.4em 0em;">[[File:Fig1 Tomich Sustain23 15-8.png|260px]]</div>
'''"[[Journal:Identifying risk management challenges in laboratories|Identifying risk management challenges in laboratories]]"'''
'''"[[Journal:Why do we need food systems informatics? Introduction to this special collection on smart and connected regional food systems|Why do we need food systems informatics? Introduction to this special collection on smart and connected regional food systems]]"'''


Over the years, [[risk management]] has gained significant importance in [[Laboratory|laboratories]] of every kind. The safety of workers, the [[Accuracy and precision|accuracy]] and reliability of laboratory results, issues of financial sustainability, and protection of the environment play an important role in decision-making in both industry and service-based labs. In order for a laboratory to be considered reliable and safe, and therefore competitive, it is recommended to comply with the requirements of international standards and other [[Regulatory compliance|regulatory documents]], as well as use tools and risk management procedures. In this paper, [[information]] is summarized concerning the terms “risk” and “risk management,” which are then approached through the latest [[International Organization for Standardization]] (ISO) standard [[ISO 9000|ISO 9001]], [[ISO/IEC 17025]], and [[ISO 14000|ISO 14001]] standards ... ('''[[Journal:Identifying risk management challenges in laboratories|Full article...]]''')<br />
Public interest in where food comes from and how it is produced, processed, and distributed has increased over the last few decades, with even greater focus emerging during the [[COVID-19]] [[pandemic]]. Mounting evidence and experience point to disturbing weaknesses in our food systems’ abilities to support human livelihoods and wellbeing, and alarming long-term trends regarding both the environmental footprint of food systems and mounting vulnerabilities to shocks and stressors. How can we tackle the “wicked problems” embedded in a food system? More specifically, how can convergent research programs be designed and resulting knowledge implemented to increase inclusion, sustainability, and resilience within these complex systems ... ('''[[Journal:Why do we need food systems informatics? Introduction to this special collection on smart and connected regional food systems|Full article...]]''')<br />
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Revision as of 17:11, 22 April 2024

Fig1 Tomich Sustain23 15-8.png

"Why do we need food systems informatics? Introduction to this special collection on smart and connected regional food systems"

Public interest in where food comes from and how it is produced, processed, and distributed has increased over the last few decades, with even greater focus emerging during the COVID-19 pandemic. Mounting evidence and experience point to disturbing weaknesses in our food systems’ abilities to support human livelihoods and wellbeing, and alarming long-term trends regarding both the environmental footprint of food systems and mounting vulnerabilities to shocks and stressors. How can we tackle the “wicked problems” embedded in a food system? More specifically, how can convergent research programs be designed and resulting knowledge implemented to increase inclusion, sustainability, and resilience within these complex systems ... (Full article...)
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