Difference between revisions of "Template:Article of the week"

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'''"[[Journal:Fostering reproducibility, reusability, and technology transfer in health informatics|Fostering reproducibility, reusability, and technology transfer in health informatics]]"'''
'''"[[Journal:Why do we need food systems informatics? Introduction to this special collection on smart and connected regional food systems|Why do we need food systems informatics? Introduction to this special collection on smart and connected regional food systems]]"'''


Computational methods can transform healthcare. In particular, [[health informatics]] combined with [[artificial intelligence]] (AI) has shown tremendous potential when applied in various fields of medical research and has opened a new era for precision medicine. The development of reusable biomedical software for research or clinical practice is time-consuming and requires rigorous compliance with [[Quality (business)|quality]] requirements as defined by international standards. However, research projects rarely implement such measures, hindering smooth technology transfer to the research community or manufacturers, as well as reproducibility and reusability. Here, we present a guideline for [[quality management system]]s (QMS) for academic organizations incorporating the essential components, while confining the requirements to an easily manageable effort. It provides a starting point to effortlessly implement a QMS tailored to specific needs and greatly facilitates technology transfer in a controlled manner, thereby supporting reproducibility and reusability. ('''[[Journal:Fostering reproducibility, reusability, and technology transfer in health informatics|Full article...]]''')<br />
Public interest in where food comes from and how it is produced, processed, and distributed has increased over the last few decades, with even greater focus emerging during the [[COVID-19]] [[pandemic]]. Mounting evidence and experience point to disturbing weaknesses in our food systems’ abilities to support human livelihoods and wellbeing, and alarming long-term trends regarding both the environmental footprint of food systems and mounting vulnerabilities to shocks and stressors. How can we tackle the “wicked problems” embedded in a food system? More specifically, how can convergent research programs be designed and resulting knowledge implemented to increase inclusion, sustainability, and resilience within these complex systems ... ('''[[Journal:Why do we need food systems informatics? Introduction to this special collection on smart and connected regional food systems|Full article...]]''')<br />
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''Recently featured'':
''Recently featured'':
{{flowlist |
{{flowlist |
* [[Journal:Development of a core competency framework for clinical informatics|Development of a core competency framework for clinical informatics]]
* [[Journal:Data management challenges for artificial intelligence in plant and agricultural research|Data management challenges for artificial intelligence in plant and agricultural research]]
* [[Journal:Strategies for laboratory professionals to drive laboratory stewardship|Strategies for laboratory professionals to drive laboratory stewardship]]
* [[Journal:A blockchain-driven IoT-based food quality traceability system for dairy products using a deep learning model|A blockchain-driven IoT-based food quality traceability system for dairy products using a deep learning model]]
* [[Journal:Cybersecurity impacts for artificial intelligence use within Industry 4.0|Cybersecurity impacts for artificial intelligence use within Industry 4.0]]
* [[Journal:Effect of good clinical laboratory practices (GCLP) quality training on knowledge, attitude, and practice among laboratory professionals: Quasi-experimental study|Effect of good clinical laboratory practices (GCLP) quality training on knowledge, attitude, and practice among laboratory professionals: Quasi-experimental study]]
}}
}}

Revision as of 17:11, 22 April 2024

Fig1 Tomich Sustain23 15-8.png

"Why do we need food systems informatics? Introduction to this special collection on smart and connected regional food systems"

Public interest in where food comes from and how it is produced, processed, and distributed has increased over the last few decades, with even greater focus emerging during the COVID-19 pandemic. Mounting evidence and experience point to disturbing weaknesses in our food systems’ abilities to support human livelihoods and wellbeing, and alarming long-term trends regarding both the environmental footprint of food systems and mounting vulnerabilities to shocks and stressors. How can we tackle the “wicked problems” embedded in a food system? More specifically, how can convergent research programs be designed and resulting knowledge implemented to increase inclusion, sustainability, and resilience within these complex systems ... (Full article...)
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