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::2.1 Globally recognized manufacturing standards | ::2.1 Globally recognized manufacturing standards | ||
:::2.1.1 Food and beverage | :::2.1.1 Food and beverage | ||
::::2.1.1 British Retail Consortium (BRC) Global Standard for Food Safety (GSFS) | |||
::::2.1.2 Codex Alimentarius | |||
::::2.1.3 Global Food Safety Initiative (GFSI) | |||
::::2.1.4 Hazard analysis and critical control points (HACCP) | |||
::::2.1.5 International Featured Standards (IFS) | |||
::::2.1.6 International Organization for Standardization (ISO) 22000 | |||
::::2.1.7 Safe Quality Food (SQF) Program | |||
:::2.1.2 Materials | :::2.1.2 Materials | ||
:::2.1.3 Pharmaceutical and medical devices | :::2.1.3 Pharmaceutical and medical devices |
Revision as of 16:24, 21 April 2023
This is sublevel8 of my sandbox, where I play with features and test MediaWiki code. If you wish to leave a comment for me, please see my discussion page instead. |
Sandbox begins below
Title: LIMS Selection Guide for Manufacturing Quality Control
Edition: First Edition
Author for citation: Shawn E. Douglas
License for content: Creative Commons Attribution-ShareAlike 4.0 International
Publication date: To be determined
To be written...
The table of contents for LIMS Selection Guide for Manufacturing Quality Control is as follows:
- 1. Introduction to manufacturing laboratories
- 1.1 Manufacturing labs, then and now
- 1.2 Laboratory roles and testing in the industry
- 1.2.1 R&D roles and testing
- 1.2.2 Pre-manufacturing and manufacturing roles and testing
- 1.2.3 Post-production regulation and security roles and testing
- 1.2.4 Tangential laboratory work
- 1.3 Safety and quality in manufacturing industries
- 2. Standards and regulations affecting manufacturing labs
- 2.1 Globally recognized manufacturing standards
- 2.1.1 Food and beverage
- 2.1.1 British Retail Consortium (BRC) Global Standard for Food Safety (GSFS)
- 2.1.2 Codex Alimentarius
- 2.1.3 Global Food Safety Initiative (GFSI)
- 2.1.4 Hazard analysis and critical control points (HACCP)
- 2.1.5 International Featured Standards (IFS)
- 2.1.6 International Organization for Standardization (ISO) 22000
- 2.1.7 Safe Quality Food (SQF) Program
- 2.1.2 Materials
- 2.1.3 Pharmaceutical and medical devices
- 2.1.4 Other industries
- 2.1.1 Food and beverage
- 2.2 Regulations and laws around the world
- 2.2.1 Food and beverage
- 2.2.2 Materials
- 2.2.3 Pharmaceutical and medical devices
- 2.3.4 Other industries
- 2.3 Other influencing factors
- 2.3.1 Good manufacturing practice (GMP) and current good manufacturing practice (cGMP)
- 2.3.2 Standards and Scientific Advice on Food and Nutrition (SSA)
- 2.1 Globally recognized manufacturing standards
- 3. Choosing laboratory informatics software for your manufacturing lab
- 3.1 Evaluation and selection
- 3.1.1 Technology considerations
- 3.1.1.1 Laboratory informatics options
- 3.1.2 Features and functions
- 3.1.2.1 Base features
- 3.1.2.2 Specialty features
- 3.1.3 Cybersecurity considerations
- 3.1.4 Regulatory compliance considerations
- 3.1.5 System flexibility
- 3.1.6 Cost considerations
- 3.1.1 Technology considerations
- 3.2 Implementation
- 3.2.1 Internal and external integrations
- 3.3 MSW, updates, and other contracted services
- 3.4 How a user requirements specification fits into the entire process (LIMSpec)
- 3.1 Evaluation and selection
- 4. Resources for selecting and implementing informatics solutions
- 4.1 LIMS vendors
- 4.2 Consultants
- 4.3 Professional
- 4.3.1 Trade organizations
- 4.3.2 Conferences and trade shows
- 4.4 LIMSpec
- 5. Taking the next step
- 5.1 Conduct initial research into a specification document tailored to your lab's needs
- 5.2 Issue some of the specification as part of a request for information (RFI)
- 5.3 Respond to or open dialogue with vendors
- 5.3.1 The value of demonstrations
- 5.4 Finalize the requirements specification and choose a vendor
- Appendix 1. Blank LIMSpec template for manufacturing labs
- A1. Introduction and methodology
- A2. Primary laboratory workflow
- A3. Maintaining laboratory workflow and operations
- A4. Specialty laboratory functions
- A5. Technology and performance improvements
- A6. Security and integrity of systems and operations
- A7. Putting those requirements to practical use and caveats
- A8. LIMSpec in Microsoft Word format