Difference between revisions of "File:Fig1 Williams JofPathInformatics2016 7.jpg"
From LIMSWiki
Jump to navigationJump to searchShawndouglas (talk | contribs) |
Shawndouglas (talk | contribs) (Troubleshooting summary) |
||
(One intermediate revision by the same user not shown) | |||
Line 1: | Line 1: | ||
==Summary== | |||
{{Information | |||
|Description='''Figure 1.''' Benefits industry leaders have attained by adopting a microservices approach | |||
|Source={{cite journal |journal=Journal of Pathology Informatics |title=The growing need for microservices in bioinformatics |author=Williams, C.L.; Sica, J.C.; Killen, R.T.; Balis, U.G.J. |volume=7 |pages=45 |year=2016 |doi=10.4103/2153-3539.194835}} | |||
|Author=Williams, C.L.; Sica, J.C.; Killen, R.T.; Balis, U.G.J. | |||
|Date=2016 | |||
|Permission=[http://creativecommons.org/licenses/by-nc-sa/3.0/ Creative Commons Attribution-NonCommercial-ShareAlike 3.0 Unported] | |||
}} | |||
== Licensing == | == Licensing == | ||
{{cc-by-nc-sa-3.0}} | {{cc-by-nc-sa-3.0}} |
Latest revision as of 21:49, 20 December 2016
Summary
Description |
Figure 1. Benefits industry leaders have attained by adopting a microservices approach |
---|---|
Source |
Williams, C.L.; Sica, J.C.; Killen, R.T.; Balis, U.G.J. (2016). "The growing need for microservices in bioinformatics". Journal of Pathology Informatics 7: 45. doi:10.4103/2153-3539.194835. |
Date |
2016 |
Author |
Williams, C.L.; Sica, J.C.; Killen, R.T.; Balis, U.G.J. |
Permission (Reusing this file) |
Creative Commons Attribution-NonCommercial-ShareAlike 3.0 Unported |
Other versions |
Licensing
|
This work is licensed under the Creative Commons Attribution-NonCommercial-ShareAlike 3.0 Unported License. |
File history
Click on a date/time to view the file as it appeared at that time.
Date/Time | Thumbnail | Dimensions | User | Comment | |
---|---|---|---|---|---|
current | 21:01, 20 December 2016 | 809 × 256 (134 KB) | Shawndouglas (talk | contribs) |
You cannot overwrite this file.
File usage
The following 2 pages use this file: